Italian food art

Fino Fresco is an exclusive brand with a wide range of Italian lettuce varieties and vegetable specialties.

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Availability, and growing areas

Fino Fresco lettuce varieties and vegetable specialties are grown in Italy all year round. To guarantee year-round supply, there are several cultivation areas in Italy.

Recognizable packaging, familiar taste

All products under the Fino Fresco label are available in their own exclusive packaging. Fino Fresco has a rapidly growing group of customers at home and abroad: catering suppliers, specialty vegetable stores and retailers with a fresh department in the higher segment.

Baby leaves - both washed and unwashed

The unwashed baby leaves can be recognized by the green packaging. It is an unprocessed product, freshly picked from the field; a guarantee for maximum shelf life. A preference for convenience? The washed baby leaves in the purple Fino Fresco box are ready for use in dishes and direct consumption.

Italian passion for growing

Every phase of the cultivation and packaging process is under strict control via certified quality management systems. Food safety comes first: tracking and tracing can guarantee the origin of products throughout the chain. By combining the growing seasons in both northern and southern Italy, Fino Fresco always produces under optimal conditions with minimal environmental impact.

Give your range an Italian accent. With Fino Fresco.

The tastiest flavors from Italy

Washed

Rocket leaves

Fine elongated serrated green leaves.
Washed

Mesclum

Mesclum is a lettuce mix of, among other things, rocket leaves, tatsoi, red mustard, bulls blood, red chard, mizuna green, lollo biondo and lollo rosso.
Washed

Lettuce mix

Young lollo rosso and biondo leaves.
Washed

Mesclum with flowers

Mesclum is a lettuce mix of, among other things, rocket leaves, tatsoi, red mustard, bulls blood, red chard, mizuna green, lollo biondo, lollo rosso and flowers.
Washed

Red Mustard

Red-green colored leaves, spicy mustard flavor
Washed

Tat Soi

Tat soi is a type of lettuce derived from the leaves of oriental spinach
Washed

Bull's Blood

Dark red/purple leaves
Washed

Red Chard

Originally the leaf of the red beet. It has a round leaf with a striking red stem and vein.
Washed

Baby Spinach

Fine spinach leaves
Washed

Lamb's lettuce

Lamb's lettuce is light green and has a round, spoon-like leaf shape, grows in rosettes and is harvested with roots. The roots are removed before washing.
Washed

Fennel Dill

Fine dill variety
Washed

Mizuna Red

Mizuna is a Japanese lettuce variety with serrated reddish-brown leaves
Washed

Mizuna Green

Mizuna is a Japanese lettuce variety with serrated light green leaves
Washed

Wild Spinach

Coarse and dark green colored spinach leaf.
Unwashed

Radicchio

Crispy red leaf with a white vein
Unwashed

Radicchio di treviso precoce

Elongated red lettuce
Unwashed

Radicchio di treviso tardivo

Elongated red lettuce
Unwashed

Radicchio variegato di castelfranco

Creamy colored head with red and green speckled leaves
Unwashed

Fennel

White flat tuber with green to dark green leaves
Washed

Semi-dried tomatoes

Semi-dried tomato wedges in sunflower oil
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